Fork Buffet B
Minimum Order of 20 People
Starters
St Olaves Prawn Cocktail
Mains (Choice of 2)
- Chilli Con Carne with Sour Cream and Salsa Nachos
- Dads Homemade Curry with Boiled Rice and Mango Chutney
- Penne Pasta with Parmesan, Nutmeg and Basil Sauce
Salads and Cold Meats (Choice of 2)
- Potato Salad with Chives & Red Onion
- Home Made Coleslaw
- Sliced Smoked Salmon
- Honey Roast Ham
- Westcountry Top Side of Beef
Seafood and Mediterranean
- Dressed Poached Salmon and Crayfish, Creme Fraiche and Mixed Salad Leaves
- Courgette, Aubergine and Pepper Salad with Mozzarella and Balsamic Vinegar
Side Orders
- Roast Potatoes
- Mixed Salad
- Bread & Butter
Desserts (Choice of 2)
- Lemon and Lime Cheesecake
- Nan's Classic Trifle
- Chocolate Tart
- Apple Crumble with Fresh Cream
Alternatively we offer a Cold Buffet Selection of West Country Cheeses and a Selection of Cold Meats served with Grapes, Celery, Homemade Chutney, Biscuits and Homemade Bread and Rolls.
£31.50 per person

